Best Pierogi Maker 2020 - Reviews & Buyer’s Guide

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Are you looking for Best Pierogi Maker 2020? Well, Here our team have listed down Top 15 Best Pierogi Maker of 2020.

Best Pierogi Maker 2020

Image
Name and Features
Rating
Price
1. Fox Run 57664 Pierogi Maker, 4 x 10.5 x 1 inches, Metallic
2. Norpro 1051 Pierogi Maker with Plastic Press
3. Kuchenprofi Ravioli/Pierogi/Dumpling Maker
4. HIC Pierogi Dumpling Maker, Makes 6 Pierogi, 10.33 x 8.75 x .33-Inches
5. Norpro 1040 Jumbo Ravioli Maker with Press, 12.25" x 5.125" x 1"
6. Marcato 8320 Atlas 150 Machine, Made in Italy, Includes Pasta Cutter, Hand...
7. Norpro Ravioli Maker With Press
8. Weston 5-Piece Ravioli Maker Kit (16-0101-W)
9. Paderno World Cuisine Set of Five Dumpling Molds
10. Hamilton Beach Electric Pasta and Noodle Maker, Automatic, 7 Different...
Last updated on June 10, 2020 10:17 am

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Here you can check the Best Pierogi Maker 2020 and here we are sharing the complete review of Top 15 Best Pierogi Maker.

Best Pierogi Maker Reviews 2020

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1# Fox Run 57664 Pierogi Maker, 4 x 10.5 x 1 inches, Metallic

Oue Reviews Experts team have listed this product on number one postion.
Accoring to Benjamin Franklin- "Waste neither time nor money, but make the best use of both". So, Here we are reading to help you. This product is best.

We test various products, research websites, speak to experts to uncover their benefits, not just the boring specs, and hand-pick what’s good and weed out what’s not.

As based on 424 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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Want to speed up the pierogi making process? Fox Run's Pierogi Maker helps to make six perfectly sized pierogies quickly. Simple to use and simple to clean! The mold is made of durable aluminum and can also be used to make pot stickers and filled pastries. Easily create and bake this delicious, traditional Polish dish with this helpful pierogi maker.

Features

  • 4 x 10.5 x 1 inch
  • Made of durable aluminum
  • Press dough into form, fill with ingredients, and seal with another sheet of dough
  • Makes 6 perfect pierogis at one time, also great for making pot stickers and filled pastries
  • Hand wash only

Pros

  • Great product
  • Durable
  • User-friendly
  • Just what was needed

Cons

  • Price may not allure everyone.

2# Norpro 1051 Pierogi Maker with Plastic Press

If you are searching for the Best Pierogi Maker, then this product is worth to buy. Choosing the right product that has the best features and a worthy price is a difficult job.

Once you’ve read one of our helpful buyer’s guides, looked at product reviews and comparisons, you can simply click one of the links to make a secure purchase.

As based on 442 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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This pierogi maker helps make the perfect size pierogies. Easy to use and clean. Made of durable aluminum. Can also be used to make pot stickers and filled pastries too. Form, seal and cut six dumplings at a time. Press dough into form, fill with ingredients and seal with another sheet of dough. Includes recipe and instructions.

Features

  • Makes 6 pierogies
  • Includes recipe and instructions
  • Press dough into form, fill with ingredients and seal with another sheet of dough
  • Makes pot sticker and filled pastries too
  • Hand washing recommended

Pros

  • Excellent price to performance ratio
  • Highly recommended
  • Affordable
  • Pros 4

Cons

  • None.

3# Kuchenprofi Ravioli/Pierogi/Dumpling Maker

If you are looking for a truly Best Pierogi Maker of 2020, we would recommend this product — without the slightest doubt. Most customers love Kuchenprofi Ravioli/Pierogi/Dumpling Maker for its performance and the use of great technology.

As based on 361 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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Founded in Solingen Germany by Artur Schmitz in 1923, the story of Kuchenprofi is one of dilligence, innovation and refinement. Early on, Kuchenprofi realized the need for affordable functional tools that make the kitchen more efficient and more enjoyable. The name of Kuchenprofi reflects strength, quality and functionality demanded by chefs around the world. Kuchenprofi made for professionals, now available to anyone passionate about cooking. Lay a sheet of dough or pasta over the Kuchenprofi Dumpling Maker, add a dollop of filling, then flip up one side to cut, seal and crimp the edges, creating a perfect little packet in seconds! Ideal for ravioli, pierogi, dumplings, turnovers, mini spinach pies, bite-size calzones and more. Crafted of the finest 18/10 stainless steel that's dishwasher safe. 4-3/4-inch diameter.

Features

  • Makes Dumplings, Pierogi, Ravioli, Turnovers, Pot Stickers, More
  • Lay a sheet of dough or pasta over, then add filling
  • Flip up one side to cut, seal and crimp the edges; creating a perfect packet
  • Hygienic 18/10 stainless steel; 4-3/4 inch diameter
  • Dishwasher safe

Pros

  • Great price.
  • Outstanding device
  • Brilliant price to performance ratio
  • Very high build quality

Cons

  • Expensive

4# HIC Pierogi Dumpling Maker, Makes 6 Pierogi, 10.33 x 8.75 x .33-Inches

As based on 234 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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HIC's Pierogi and Dumpling Maker easily creates authentic stuffed Polish dumplings called pierogis, a traditional Polish food. It forms, fills, seals, and cuts 6 (3-inch x 1-inch) dumplings at a time. Nothing tastes better than a homemade pierogi recipe and uniformly sized dumplings cook evenly and look great for tastier results. Simply roll and cut a sheet of pierogi dough and drape over the Pierogi Maker base. Gently press dough into the depressions in the base to create wells and spoon in the pierogi filling. Drape another sheet of dough on top and press a rolling pin across to cut the pasta and seal in the stuffing. Cook according to recipe. Also great for making other stuffed dough recipes for appetizers, desserts, and snacks, like pot stickers, mini calzones or pizza pockets, filled pastries, and more. HIC's Dumpling and Pierogi Maker features classic fluted edges for authentic looking dumplings, 6 at a time. Made from aluminum and plastic that's BPA free and FDA approved. Easy to use and store. Includes instructions. Hand wash in warm, soapy water.

Features

  • HIC's Pierogi and Dumpling Maker easily forms, fills, seals, and cuts authentic homemade pierogi and dumplings (3 x 1-inch) with fluted edges
  • Made from aluminum and plastic; BPA free, FDA approved; easy to use and store
  • Quickly make 6 pierogis with classic fluted edges at a time; uniformly sized dumplings cook evenly and look great for tastier results
  • Roll out pierogi dough, drape over the base, form wells and spoon in pierogi filling, top with another sheet of dough, seal and cut with a rolling pin
  • Also make appetizers, desserts, and snacks, like pot stickers, pizza pockets, pastries, and more; includes instructions; hand wash in warm, soapy water

Pros

  • Great customer service.
  • Worth the money
  • Easy to use.
  • Top of the line build quality.

Cons

  • Price may not allure everyone.

5# Norpro 1040 Jumbo Ravioli Maker with Press, 12.25" x 5.125" x 1"

As based on 447 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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Measures: 12.25" x 5.125" x 1"
Makes 10-2"/4.5cm squares.
An essential kitchen gadget for any pasta lover!
No pasta roller required. Make pasta dough with your own rolling pin! Make delicious, homemade ravioli. So easy to create with your own favorite ingredients. Savory or sweet. Vegan or meat. Also helpful in making other varieties of traditional dumplings: manti, jiaozi or wontons, samosas, gujiya or kreplach. Also great for stuffed cookies or two-bite pies! Easy to use, easy to store. Includes easy-to-follow recipes for pasta dough and meat-filled ravioli.
Hand wash. Do not put in the dishwasher.

STEPS:
1. Place one strip of dough over the frame.
2. Press dough into frame with the indented tray.
3. Fill pouches with desired filling. Place a second strip of pasta dough over strip with filling and press strips together with your fingers.
4. Seal by running a rolling pin over the top. Roll across the dough covered frame, gently at first and then increase pressure until the zig-zag edges of the frame are visible through the pasta.
5. Remove ravioli from frame by tapping on counter.
6. Trim out squares using a ravioli wheel or knife.
7. Remove excess dough and re-roll. Repeat procedure until dough and filling are used.
8. Place ravioli on a heavily floured cookie sheet and let dry for 1 hour. Turn over and let dry another hour.
9. Cook ravioli 8 minutes or until tender (cooking time will vary with thickness of dough). Drain. Serve with tomato, marinara sauce or sage butter sauce depending on your filling.

Norpro was founded in 1973 with a vision to design, manufacture, and supply the highest caliber kitchenware. Norpro’s offering of innovative, high quality product for cooking, preparing and serving food are produced with superior materials and craftsmanship.

Features

  • Makes 10-2"/4.5cm squares.
  • An essential kitchen gadget for any pasta lover!
  • Make delicious, homemade ravioli. So easy to create with your own favorite ingredients. Savory or sweet. Vegan or meat.
  • Also helpful in making other varieties of traditional dumplings: manti, jiaozi or wontons, samosas, gujiya or kreplach. Also great for stuffed cookies or two-bite pies!
  • Easy to use, easy to store. Includes easy-to-follow recipes for pasta dough and meat-filled ravioli.

6# Marcato 8320 Atlas 150 Machine, Made in Italy, Includes Pasta Cutter, Hand Crank, and Instructions, Silver

As based on 122 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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Marcato’s Original World-Famous Atlas Pasta Machine, called the Ferrari of the pasta machine world by Cook's Illustrated, rolls and cuts pasta dough for making traditional Italian pasta at home. Nothing tastes better than fresh authentic homemade pasta and learning how to make fresh pasta couldn’t be easier! Easily make 3 pasta shapes, lasagne, fettuccine, and tagliolini. The adjustment dial easily controls the dough thickness and rolls homemade pasta dough evenly for a consistent texture, cook time and taste. Rolled pasta cooks more evenly and absorbs more delicious sauce. Roll dough up to 150-millimeters wide and quickly choose from 10 different thickness settings, between a paper-thin 0.6-millimeters to 4.8-millimeters, to personalize pasta on the fly to each recipe. The Atlas Pasta Machine is equipped to attach a Pasta Drive motor or any of 12 pasta cutting accessories that are sold separately. Made in Italy. Wipes clean with a dry brush or cloth after each use. Includes the Pasta Machine, pasta cutter, hand crank, clamp, complete instructions and a 10-year manufacturer's warranty. Available exclusively from HIC Harold Import Co.

Features

  • Marcato’s Original World-Famous Atlas 150 pasta machine rolls and cuts pasta dough for traditional lasagna, fettuccine, and tag at home
  • Made in Italy from chrome-plated steel; Includes pasta machine, pasta cutter, hand crank, clamp, Instructions; 10-year
  • Rolls sheets of dough to 150-millimeters wide at 10 thicknesses (0. 6 to 4. 8-Millimeter) for consistent texture, cook time, and taste.Atlas 150 is not dishwasher safe
  • Easily attach the pasta drive motor and any of the 12 pasta cutting accessories (sold separately)
  • Called the Ferrari of the pasta machine world by Cook's illustrated; wipe with a Dry brush or cloth; Available exclusively from HIC Harold Import Co

7# Norpro Ravioli Maker With Press

As based on 228 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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Measures: 12" x 4.25" x 1" / 30.5cm x 11cm x 2.5cm
Makes twelve - 1.5"/4cm raviolis or stuffed pillows of joy! An essential kitchen gadget for any pasta lover! No pasta roller required. Make pasta dough with your own rolling pin! Make delicious, homemade ravioli. So easy to create with your own favorite ingredients. Savory or sweet. Vegan or meat. Also helpful in making other varieties of traditional dumplings: manti, jiaozi or wontons, samosas, gujiya or kreplach. Also great for stuffed cookies or two-bite pies! Easy to use, easy to store. Includes easy-to-follow recipes for pasta dough and meat-filled ravioli. Hand wash. Do not put in the dishwasher.

Norpro was founded in 1973 with a vision to design, manufacture, and supply the highest caliber kitchenware. Norpro’s offering of innovative, high quality product for cooking, preparing and serving food are produced with superior materials and craftsmanship.

Features

  • An essential kitchen gadget for any pasta lover!
  • Makes twelve - 1.5"/4cm raviolis or stuffed pillows of joy!
  • No pasta roller required. Make pasta dough with your own rolling pin!
  • Make delicious, homemade ravioli. So easy to create with your own favorite ingredients. Savory or sweet. Vegan or meat. Also helpful in making other varieties of traditional dumplings: manti, jiaozi or wontons, samosas, gujiya or kreplach. Also great for stuffed cookies or two-bite pies!
  • Includes easy to follow recipes for pasta dough and meat-filled ravioli.

8# Weston 5-Piece Ravioli Maker Kit (16-0101-W)

As based on 164 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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Cut, fill and seal dough with one tool. Make homemade ravioli, perogies, dumpling, turnovers, calzones and much more. Features 5 different sizes:-2.5" diameter-3.25" diameter-4" diameter 4.75" diameter-7" diameter.

Features

  • Make five kinds of fresh homemade pasta with one machine
  • 5 Different sizes:-2.5" diameter-3.25" diameter-4" diameter 4.75" diameter-7" diameter
  • Cut Fill and Seal Dough with One Tool
  • Easy to Use
  • Make homemade ravioli, perogies, dumpling, turnovers, calzones and much more

9# Paderno World Cuisine Set of Five Dumpling Molds

As based on 341 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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Paderno World Cuisine Set of Five Dumpling Molds

The Paderno World Cuisine set of five dumpling molds come in diameters of 2 1/2", 3 1/4", 4", 5" and 7". The molds are ideal for creating dumplings, calzones, pierogi, and fruit pies. You can use homemade or store-bought dough and wrappers with these molds and have a finished product in a very short time.

Key Features

•  Constructed of heavy-duty plastic

•  Dishwasher safe

•  Holes in the handles allow for easy hanging

Simple to Use

Decide on a sweet or savory filling and place a wrapper or dough circle on the mold of your choice. Place your filling in the center of the dough, being careful not to overfill. Too much filling will cause it to push through the seal created by the mold.

Once the filling is centered on the dough, slightly moisten the edges to help the dough stick together. Grab the handle on each side of the mold and raise them together toward the center to close the dough around your filling. A slight press is all it takes to crimp and seal the dough.

Pork & Vegetable Dumplings

By Brittany Smith, www.modernmrscleaver.com

Ingredients

—20 round wonton wrappers
—8 ounces ground pork
—8 ounces baby bok choy
—1 scallion, finely minced
—1 tablespoon
—Grated fresh ginger
—1/2 teaspoon salt
—Pinch black pepper
—1/2 teaspoon sesame oil
—1/2 teaspoon white or champagne vinegar
—1 tablespoon oyster sauce
—Water
—Cooking oil

Instructions
  1. Begin by blanching the bok choy. Bring a pot of lightly salted water to a boil and add the bok choy. Allow to boil for 2 minutes and then submerge in cold water to stop the cooking. Allow the bok choy to drain while you assemble the rest of the filling.
  2. To a medium bowl, add the pork, scallion, ginger, salt/pepper, sesame oil, vinegar, and oyster sauce.
  3. Finely chop the bok choy and squeeze any remaining water out of it. Add the bok choy to the pork mixture and mix with clean hands until completely blended. Cover and place the filling in the refrigerator for 20 minutes. Bring filling out of the refrigerator and allow to come back to room temp.
  4. Remove the wrappers from the packaging and keep them covered with a moist towel to prevent drying.
  5. To create the dumplings, place one wrapper on your dumpling press, spoon 1 1/2 tablespoons of the filing into the center of the wrapper, dot the edge of the wrapper with water, and bring the handles of the press together to seal the dumpling. If your filling squeezes out of the folds, decrease the filling to 1 tablespoon. Repeat with remaining wrappers.
  6. To cook the dumplings, heat 2 tablespoons of cooking oil in a skillet over medium-low heat. When your oil is hot, add 5-7 dumplings to the pan without overcrowding. Allow the dumplings to brown on one side and flip over to brown the other side. Each side will take about 3 minutes. Shake the pan as the dumplings cook to avoid sticking.
  7. When both sides have browned, add 1 tablespoon of water to the pan and allow the dumplings to steam for 3-4 minutes, until all of the white areas are translucent. Shake the pan periodically to avoid sticking.
  8. Remove the dumplings from the pan, dump out any remaining oil/water, and start the next batch by adding new oil. Repeat until all of the dumplings have been cooked.
  9. Serve with a variety of dipping sauces.

Features

  • Five molds in each set
  • Molds vary in diameter; 1/2", 3 1/4", 4", 5' and 7"
  • Made of heavy duty plastic
  • Dishwasher safe
  • Crimped edges for a perfect finish

10# Hamilton Beach Electric Pasta and Noodle Maker, Automatic, 7 Different Shapes, White (86650)

As based on 367 customer reviews, This product has an average rating of 4.9 stars out of 5 on Amazon.

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With the Hamilton Beach electric pasta maker, fresh, homemade pasta is now as simple as adding ingredients and pushing a button. In 15 minutes or less, you can have pasta that’s ready to boil. The pasta machine mixes, kneads and extrudes the pasta for you. It’s no longer a splurge at the store or a cooking DIY that requires hours. An internal scale measures the flour and calculates how much water you need to add. Choose from 7 different pasta shapes and get creative with flavors by using vegetable juices and purees or different flours.

Features

  • Make 2-3 servings of fresh, homemade pasta in 15 min. This pasta machine automates pasta making by mixing, kneading and extruding pasta.
  • Includes discs for 7 noodle shapes. Choose from thick spaghetti, lasagna, spaghetti, Angel hair, wide noodle, penne and fettuccini. Storage drawer for discs inside pasta machine.
  • No drying required. Once the noodles are extruded, you can boil them right away – there’s no drying time necessary.
  • Internal scale helps measure ingredients. This pasta maker weighs ingredients and helps calculate the ratio of flour to Water. After a little practice, you will be a Pro in no time.
  • Customize with flours, vegetable purees & juices. Try everything from gluten-free to spinach pasta by customizing your ingredients. 4 recipes included.

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